Blog from the Old Parkdale Inn Bed and Breakfast
Category Archives: Recipes
Double Ginger Pumpkin Flan at the Old Parkdale InnRich and Creamy Pumpkin Ginger Flan will be served as a first course this fall at the Old Parkdale Inn. A touch of fresh
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Chocolate Crinkle CookiesChocolate Crinkle Cookies have a rich and fudgy center with a crisp powdered sugar outer layer. Ingredients 2 cups white
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Pumpkin Panna Cotta with Caramelized PearsDecember is National Pear Month and here in Oregon we believe pears should be celebrated all year long. But we’ll
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Lemon Olive Oil Sugar CookiesFarm History at Durant – Rooted in the Landscape of the West For 50 years, the Durant family has grown wine grapes,
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Candied Orange Pecan BiscottiCandied orange peel and toasted pecans add depth to these lovely biscotti. A couple times a year we head into California to
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Gingered Pear and Raspberry Pandowdy with Hood River Valley PearsGingered Pear and Raspberry Pandowdy at the Old Parkdale Inn Bed and Breakfast, located in the Hood River Valley, the
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Pfeffernüsse from the Old Parkdale InnPfeffernüsse are German spice cookies. Pfeffernüsse translates to peppernuts, which makes sense. These cookies are
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Lemon Blueberry Biscuits with a Lemony GlazeTake a leisurely drive through the Hood River Valley and you’ll find acres of Blueberry Farms nestled among the pears
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Almond Flour Thumbprint CookiesThese Almond Flour Thumbprint Cookies are soft, chewy, vegan and gluten-free, made with almond flour and no refined sugar. I
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Blueberry Lemon Cake at the Old Parkdale InnTake a leisurely drive through the Hood River Valley and you’ll find acres of Blueberry Farms nestled among the pears
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Baked Eggnog Oatmeal with Apples and WalnutsA colleague of ours from A’Tuscan Estate Bed and Breakfast in McMinnville, shared this recipe saying her guests just
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Aebleskivers at the Old Parkdale Inn Bed and BreakfastThe Aebleskiver is a traditional Danish dessert, kind of like doughnut holes only sweeter. The Aebleskiver is cooked in a
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