Old Parkdale Inn

A Hood River Valley Bed and Breakfast

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Breakfast Quesadillas at the Old Parkdale Inn

Breakfast Quesadillas at the Old Parkdale Inn

So easy, tasty and visually appealing these breakfast quesadillas have become a keeper for our summer menu at the Old Parkdale Inn. I served them garnished with Red Pepper Jelly from the

April 2, 2020 | Mary Pellegrini

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Lemon Blueberry Biscuits with a Lemony Glaze

Lemon Blueberry Biscuits with a Lemony Glaze

Take a leisurely drive through the Hood River Valley and you'll find acres of Blueberry Farms nestled among the pears and apples we're famous for. We use pounds of them when they are in season

February 1, 2020 | Mary Pellegrini

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Lemon Curd Coffee Cake

Lemon Curd Coffee Cake

Valentines Day is coming up in a few weeks and you guys and gals out there better get moving and plan that special day or evening with the one you love. A romantic dinner and maybe a stay at one

January 16, 2020 | Mary Pellegrini

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Aebleskivers at the Old Parkdale Inn Bed and Breakfast

Aebleskivers at the Old Parkdale Inn Bed and Breakfast

Aebleskivers are cooked in a cast iron pan that resembles an egg poacher. A symbol of community and hospitality, they are very popular at Scandinavian charity and open-air events.  And

December 18, 2019 | Mary Pellegrini

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Double Ginger Pumpkin Flan

Double Ginger Pumpkin Flan

Rich and Creamy Pumpkin Ginger Flan will be served as a first course this Thanksgiving at the Old Parkdale Inn.  A touch of fresh Ginger adds special flavor to our sweet breakfast

December 16, 2019 | Mary Pellegrini

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Creamsicle® French Toast on this National French Toast Day

Creamsicle® French Toast on this National French Toast Day

Remember the orange popsicle filled with vanilla ice cream?  Who didn’t love them then and who doesn’t still love them now?  On our return trips from California

November 28, 2019 | Mary Pellegrini

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We strive to provide an exceptional level of service for every guest, and are proud to have a 5-star rating on TripAdvisor.

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