Blog from the Old Parkdale Inn Bed and Breakfast
Category Archives: Recipes
Dutch Baby Pancakes at the Old Parkdale Inn B&BDutch Baby Pancakes, sometimes called German pancakes, Bismarks or Dutch Puffs. Dutch babies were introduced in the first
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Pumpkin Spice Scones with Spice GlazeMany years ago we received the Joy of Cooking Cookbook as a wedding gift, 1972 edition. My dream of being an innkeeper
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Pfeffernüsse from the Old Parkdale InnPfeffernüsse are German spice cookies. Pfeffernüsse translates to peppernuts, which makes sense. These cookies are
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Chocolate Crinkle CookiesChocolate Crinkle Cookies have a rich and fudgy center with a crisp powdered sugar outer layer. Ingredients 2 cups white
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Gingered Pear and Raspberry Pandowdy with Hood River Valley PearsGingered Pear and Raspberry Pandowdy at the Old Parkdale Inn Bed and Breakfast, located in the Hood River Valley, the
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Celebrate National Waffle Day with Hazelnut WafflesThe temperate climates and volcanic soils of Oregon’s Willamette Valley combine to create 99 percent of the U.S. hazelnut
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Lemon Olive Oil Sugar CookiesFarm History at Durant – Rooted in the Landscape of the West For 50 years, the Durant family has grown wine grapes,
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Candied Orange Pecan BiscottiCandied orange peel and toasted pecans add depth to these lovely biscotti. A couple times a year we head into California to
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Pumpkin Snickerdoodles for the WinThese Pumpkin Snickerdoodles are chewy delicious and a perfect cookie for the Holidays.. They are so soft and full of
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A Northwest Tasty Coffee Cake ~ Strawberry Rhubarb Coffee CakeIt is spring in the Pacific Northwest. The rhubarb in the gardens of the Old Parkdale Inn is just about ready to harvest and
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Celebrate Pi day with a Apple Pie CookieToday is Pi Day. How about celebrating with an Apple Pie Cookies? We put a little spin on the classic apple pie and the
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Creamsicle® French Toast on this National French Toast DayNational French Toast Day is November 28. Enjoy this French toast any time you can get your hands on some awesome, fresh
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